Subject
Behram Khafajy
Description
Tarmida Behram Khafajy describes how cooking pots are purified in the Karun river, explains the importance of sesame oil (Miša Daxya), especially in rituals for the dying, and shows how the rasta is checked before the Panja/Parwanaya festival.
Creator
Yuhana Nashmi
Contributor
Yiannis Kanakis
Language
Arabic (English subtitles)
Type
Moving Image
Date
1st March 2015
Collection
Rights
Metadata and all media released under Creative Commons
Citation
Yuhana Nashmi, “Tarmida Behram Khafajy: April 2015,” The Worlds of Mandaean Priests, accessed April 24, 2024, https://mandaeanpriests.exeter.ac.uk/items/show/18.